The Magic of Keerthi Restaurant Qusais Dubai

Khaleej Weekly Team
9 Min Read

Keerthi is not the kind of place you notice randomly walking by. Honestly, if you didn’t know what you were looking for, you would probably miss it. But if you stay in Al Qusais long enough, someone eventually brings you here. Not because they’re trying to impress you. They just know it’s good, and they want you to know too.

There is no real menu you stare at for ten minutes. People already know what they want. The guy behind the counter knows half the regulars by what they order. One person comes in, doesn’t even speak, and five minutes later, there’s a plate of parotta and beef fry on the table. It is that kind of place.

The walls are a bit worn out. The lights are bright. But none of that matters because when you walk in and there’s that smell which is thick, warm, layered with cardamom, curry leaves, fried onions, and something else you can’t name but recognize. It’s not about presentation. It’s about making the food taste perfect.

A Local Favorite

Al Qusais is a neighborhood known for its rich South Asian culture. Keerthi Restaurant Qusais here has been serving authentic Kerala food. Whether you are a South Indian longing for the food that reminds home or a curious foodie looking to taste Kerala’s cuisine, Keerthi offers something more than just food. It stays open almost 24/7. Here, the aroma of spices welcomes you even before you enter

More Than a Meal

What makes this restaurant unique isn’t just the food. It is a dependable source of affordable meals. It’s where people of everyday grab a late-night biryani. And sometimes a quick dosa in the morning. Families also come here to eat the yummy food. The restaurant stays crowded. Especially during lunch hours and late nights. The staff know their regular customers by face.

A Taste of Kerala in the Middle of Dubai

There are Indian restaurants all over Dubai. You pass three or four just driving through some neighborhoods. But Keerthi is different. Not because it’s fancy or new. It’s because it feels like home. Especially if you’re from Kerala or grew up eating food like this. Walk in, and it’s not long before the smell gets to you. That mix of curry leaves, coconut oil, black pepper, maybe something frying in the back. It’s hard to describe unless you know it. And if you do know it, it hits you like a memory.

The food is on point. Appams come out soft and warm, the beef roast is full of that deep, slow-cooked flavor, and the fish curry, you just need to take the first bite and find out how spicy it is. People who’ve never been to Kerala also love it. But for those who have, it feels familiar, like someone’s aunt made it.

That said, it’s not just Kerala dishes here. There’s chicken tikka, chow mein, and grilled meats. It has food to satisfy everyone. That is what makes it special. You see families, workers, students, and even tourists sharing tables. No fuss, no show. Just food that is on point.

The Biryani is the Star of the Show

If there’s one thing Keerthi’s known for, it’s the biryani. Not the kind served in little silver bowls or plated with flowers, this is the real deal. No drama, just biryani done right. The chicken and mutton versions are both solid, and at around 20 or 25 dirhams, they’re a steal. You get a full plate, a boiled egg, a bit of raita, and some pickle on the side. Nothing over the top, but everything you need.

People don’t just eat it when they’re hungry. People actually drive across from other parts of the city just to get a plate. The rice is light, and the spices aren’t overpowering. This makes it as yummy as it can get. The flavor can be enjoyed in every bite. Ask around, and you’ll hear the same thing to try the mutton one. The meat’s soft, falls apart easily, and there’s this warmth in the flavor that feels like something your mum or grandma might’ve made back home. You leave thinking about when to visit next.

What’s on the Menu at the Keerthi Restaurant Qusais

Keerthi’s menu is not trendy. It is just full of food people actually want to eat.

Breakfast Items

You will get all the basics like idlis, dosa, vada, and upmas. Super cheap, always hot, always fresh. Try the thattu dosa if you’re hungry because it’s thicker, softer, and fills you up fast. Add a glass of strong, milky Kerala tea, and your morning is sorted.

Kerala Favorites

All South Indian food that you can think of, like beef fry, fish curry, chicken varutharachathu, avial, thoran, are available here. They don’t hold back on spice, and yes, they cook in coconut oil like the traditional way.

Biryani

Chicken or mutton, both are not heavy on the grease, but big on flavor. One plate is enough for most people, but don’t be surprised if you want a second.

Meals (The Classic Midday Fix)

Big plate of rice, sambar, 2–3 veggie sides, papad, and a bit of pickle. Add a side like fish fry or beef roast, and you’re still under budget. It’s the kind of lunch that makes you want to nap after you eat it.

Snacks and Tea-Time Things

Pazham pori (banana fritters), samosas, and bhajis are all made fresh. Great with their chai in the late afternoon, especially if you’re just killing time or waiting for someone.

Chinese & Grilled Items

You’ll spot chicken fried rice, noodles, and chili chicken, which is not fancy, but made well. They even have grilled meat platters if you’re in the mood for something in Arab-style.

You Can Fill Your Tummy Without Spending Much

In a city where a cup of coffee can cost more than breakfast, Keerthi feels like it’s from another time. You don’t need a big budget to eat here, not even close. Even five dirhams gets you a hot breakfast. Maybe a couple of dosas, maybe an idli. Add tea, and you’re still under ten.

Most meals fall somewhere between 10 and 25 dirhams. You’re not just getting food, you’re getting fed. Full meals with rice, sambar, a few veggie sides, maybe a fish fry if you’re hungry enough. Even that won’t set you back more than 30 dirhams.

That is why it stays full. Students come in after class. Workers drop by during lunch breaks. Families, too, because they know they can count on it. It’s one of those rare places where the price doesn’t mess with the quality. It’s honest food at honest prices.

Why Keerthi Feels Special

Dubai is full of restaurants with bright lights and high prices. Where the plates are dressed up more than the food itself. On the other hand, Keerthi Restaurant Al Qusais Menu is simple and doesn’t try to impress anyone. This is what makes it stand out

It is the place you go when you don’t want to think too hard. You’re hungry and you want to leave full without spending too much. That’s what this place specializes in. You won’t find luxury here, but you’ll find something better. The real flavors and honest service.

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